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    Please use this identifier to cite or link to this item: http://ir.nhri.org.tw/handle/3990099045/5820


    Title: Placental docosahexaenoic and arachidonic acids correlate weakly with placental polychlorinated dibenzofurans (PCDF) and are uncorrelated with polychlorinated dibenzo-p-dioxins (PCDD) or polychlorinated biphenyls (PCB) at delivery: A pilot study
    Authors: Huang, MC;Brenna, JT;Sun, PY;Chang, WT;Hung, HC;Chao, HR;Wang, SL
    Contributors: Division of Environmental Health and Occupational Medicine
    Abstract: Long chain polyunsaturated fatty acids (LC-PUFA), ARA (arachidonic acid, 20:4. n-6) and DHA (docosahexaenoic acid, 22:6. n-3) have positive effects and environment pollutants, polychlorinated dibenzo-p-dioxins/dibenzofurans(PCDD/F) and polychlorinated bip
    Date: 2011-08
    Relation: Food and Chemical Toxicology. 2011 Aug;49(8):1711-1717.
    Link to: http://dx.doi.org/10.1016/j.fct.2011.04.013
    JIF/Ranking 2023: http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=NHRI&SrcApp=NHRI_IR&KeyISSN=0278-6915&DestApp=IC2JCR
    Cited Times(WOS): https://www.webofscience.com/wos/woscc/full-record/WOS:000292788700007
    Cited Times(Scopus): http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=79958734828
    Appears in Collections:[王淑麗] 期刊論文

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