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    顯示項目76-100 / 140. (共6頁)
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    日期題名關聯
    2012-12 Reply to 'What leads to healthy ageing and longevity?' Public Health Nutrition. 2012 Dec;15(12):2357.
    2012-12 Rethinking the food security debate in Asia: Some missing ecological and health dimensions and solutions Food Security. 2012 Dec;4(4):657-670.
    2012-12 Do registered dietitians search for evidence-based information? A nationwide survey of regional hospitals in Taiwan Asia Pacific Journal of Clinical Nutrition. 2012 Dec;21(4):630-637.
    2012-12 The U-shaped relationship between BMI and all-cause mortality contrasts with a progressive increase in medical expenditure: A prospective cohort study Asia Pacific Journal of Clinical Nutrition. 2012 Dec;21(4):577-587.
    2012-12 Paradoxes with weight disorders for health systems Asia Pacific Journal of Clinical Nutrition. 2012 Dec;21(4):471-475.
    2012-12 Low and high homocysteine are associated with mortality independent of B group vitamins but interactive with cognitive status in a free-living elderly cohort Nutrition Research. 2012 Dec;32(12):928-939.
    2012-12 Choline and betaine food sources and intakes in Taiwanese Asia Pacific Journal of Clinical Nutrition. 2012 Dec;21(4):547-557.
    2012-11-29 Increased risk of affective disorders in type 2 diabetes is minimized by sulfonylurea and metformin combination: A population-based cohort study BMC Medicine. 2012 Nov 29;10(1):Article number 150.
    2012-11 Lower birth weight and diet in Taiwanese girls more than boys predicts learning impediments Research in Developmental Disabilities. 2012 Nov-Dec;33(6):2203-2212.
    2012-11 Poverty increases type 2 diabetes incidence and inequality of care despite universal health coverage Diabetes Care. 2012 Nov;35(11):2286-2292.
    2012-10 Difference of antihypertensive prescribing between office- and hospital-based clinics in Taiwan International Journal of Clinical Pharmacy. 2012 Oct;34(5):710-718.
    2012-10 Increased medical costs in elders with the metabolic syndrome are most evident with hospitalization of men Gender Medicine. 2012 Oct;9(5):348-360.
    2012-09 Associations of plasma n-3 polyunsaturated fatty acids with blood pressure and cardiovascular risk factors among Chinese International Journal of Food Sciences and Nutrition. 2012 Sep;63(6):667-673.
    2012-09 Physical function mitigates the adverse effects of being thin on mortality in a free-living older Taiwanese cohort Journal of Nutrition, Health and Aging. 2012 Sep;16(9):776-783.
    2012-08 Meta-analysis of B vitamin supplementation on plasma homocysteine, cardiovascular and all-cause mortality Clinical Nutrition. 2012 Aug;31(4):448-454.
    2012-07 Frequent shopping by men and women increases survival in the older Taiwanese population Journal of Epidemiology and Community Health. 2012 Jul;66(7):e20.
    2012-07 Metformin-inclusive sulfonylurea therapy reduces the risk of Parkinson's disease occurring with Type 2 diabetes in a Taiwanese population cohort Parkinsonism and Related Disorders. 2012 Jul ;18(6):753-758.
    2012-07 Cooking frequency may enhance survival in Taiwanese elderly Public Health Nutrition. 2012 Jul;15(7):1142-1149.
    2012-07 Cooking as a healthy behaviour Public Health Nutrition. 2012 Jul;15(7):1139-1140.
    2012-04 A bean-free diet increases the risk of all-cause mortality among Taiwanese women: the role of the metabolic syndrome Public Health Nutrition. 2012 Apr;15(4):663-672.
    2012-04 Prediction of all-cause mortality by B group vitamin status in the elderly Clinical Nutrition. 2012 Apr;31(2):191-198.
    2012-03 Effect of n-3 polyunsaturated fatty acid on gene expression of the critical enzymes involved in homocysteine metabolism Nutrition Journal. 2012 Mar;11(1):Article number 6.
    2012-02-10 Age-and gender-specific population attributable risks of metabolic disorders on all-cause and cardiovascular mortality in Taiwan BMC Public Health. 2012 Feb 10;12(1):Article number 111.
    2012-02 Dietary diversity and food expenditure as indicators of food security in older Taiwanese Appetite. 2012 Feb;58(1):180-187.
    2011-12 A simple food quality index predicts mortality in elderly Taiwanese Journal of Nutrition, Health and Aging. 2011 Dec;15(10):815-821.

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