國家衛生研究院 NHRI:Item 3990099045/9834
English  |  正體中文  |  简体中文  |  全文笔数/总笔数 : 12145/12927 (94%)
造访人次 : 852133      在线人数 : 1367
RC Version 6.0 © Powered By DSPACE, MIT. Enhanced by NTU Library IR team.
搜寻范围 查询小技巧：
  • 您可在西文检索词汇前后加上"双引号"，以获取较精准的检索结果
  • 若欲以作者姓名搜寻，建议至进阶搜寻限定作者字段，可获得较完整数据
    •  进阶搜寻
    主页 ‧ 登入 ‧ 上传 ‧ 说明 ‧ 关于NHRI ‧ 管理 到手机版


    jsp.display-item.identifier=請使用永久網址來引用或連結此文件: http://ir.nhri.org.tw/handle/3990099045/9834


    题名: An initiative on the safety and management of food flavorings in Taiwan
    其它题名: 我國食品香料之安全性與管理問題芻議
    作者: Yu, HS;Chiang, HC;Li, JH
    贡献者: National Institute of Environmental Health Sciences
    摘要: Food flavorings are preparations widely used for food processing and home cooking to enhance the smell and taste of food. Because of increasing demand for consumer protection, the general population has recently paid much greater attention to the safety of food flavors. Legislation controlling the use of food flavors vary among countries. The US Flavor and Extract Manufacturers Association (FEMA) has evaluated and approved near 3, 000 substances as FEMA GRAS (Generally Recognized as Safe) flavors. In Taiwan, there are only 90 items of food flavorings complying with the safety rules of the US FEMA, and Taiwan FDA has officially approved these substances for use as food flavors. Currently, many of flavors used in food businesses and industries, and home cooks remain unevaluated and not fully regulated in Taiwan. Information on daily intakes or exposures to these flavorings are yet unavailable for a risk assessment. In line with the international standards, the Ministry of Health and Welfare has started to propose an updated additive list with a greater variety of flavors. To better consolidate the safety of food flavoring use in Taiwan, it is imperative in the future to update the items of food flavorings for control and to establish the safety criteria by conducting a risk assessment for all flavoring substances.
    日期: 2016-02
    關聯: Taiwan Journal of Public Health. 2016 Feb;35(1):9-16.
    Link to: http://dx.doi.org/10.6288/TJPH201635104059
    Cited Times(Scopus): http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=84971238729
    显示于类别:[江宏哲] 期刊論文

    文件中的档案:

    档案 描述 大小格式浏览次数
    SCP84971238729.pdf1780KbAdobe PDF615检视/开启


    在NHRI中所有的数据项都受到原著作权保护.

    TAIR相关文章

    DSpace Software Copyright © 2002-2004  MIT &  Hewlett-Packard  /   Enhanced by   NTU Library IR team Copyright ©   - 回馈